Hi! Thanks so much. By Alyssa Brantley 77 Comments. Amazing!!! This is a hearty winter soup, loaded with vegetables and sausage in every bite. If there is still good light and I know the recipe is ready to share, I’ll take photos otherwise if it’s something I know I want to share, I’ll make a point to remake it when I think there will be some light. We then sauté the onion in … Thank you for this glorious (and easy) recipe! I usually just slice it, but shredding it must infuse it into the soup so you get some in every bite. Think that’ll work? One less item to clean in the kitchen I do believe they sell pre-shredded cabbage in bags at the grocery store for those who do not want to chop or do not have a food processor. Not even close! Would make again for sure. Required fields are marked *. Fantastic Amanda! This… Push ingredients to the edges of the pot to create an opening in the middle of the pot. I used a pressure cooker and cooked the whole meal in it. Thanks for taking the time to comment and let me know . Thank you for sharing. Thanks for taking the time to comment and let me know Lindsay! While I was waiting for it to cook down I added some chopped mushrooms I had lying around. Unstuffed cabbage soup has all the great flavors of cabbage rolls, without the fuss. We still need two white onions, which we will chop, and half a pound of pork shoulder. Last night it was bison! Heat a large soup pot over medium heat. Mmmm. Peel, halve, and thinly slice onion. Simmer for 15 to 20 minutes, remove from heat and adjust seasonings if necessary. Thank you so much! I love Bison – especially for Chili. Cook the onions, sausage and spices in olive oil. Combine ground beef, Italian sausage, diced onions, salt, pepper, oregano, basil, pressed garlic, egg, tomato paste, and rice. By reducing the broth the result is more of a stew. Cook, stirring … I made this for dinner for my husband and I, and we both loved it and will definitely be making it again! Omit if desired. I finally made this last night. Cook for 10 minutes. I’m using diced and crushed tomatoes because I like to have pieces of tomato in this soup… Sprinkle with some shaved parmesan or pecorino. A heartfelt thank you for sharing this awesome soup, which has become a true staple in our home. Thanks so much Rachel – I love hearing that! EverydayMaven.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Thanks for the alert. Turkey stock is my favorite – it’s so rich and flavorful! Use less beef broth if you want it to be thicker, more cabbage casserole style. I had this in the freezer so I defrosted it for myself. Add the remaining extra-virgin olive oil, once hot add meat … Ground meat is indeed a timesaver and delicious! I’m going to make this tomorrow, looks delicious! It is a challenge though because I don’t cook “for the blog”, I cook for my family and then share what I am cooking, which doesn’t always coincide with good light (especially in this season!). My picky daughter even loved it! In this soup, kielbasa sausage, green cabbage, potatoes, carrots and celery are combined with herbs and spices to create a nourishing and satisfying soup. Add sausage, garlic, Italian seasoning, dried basil, and oregano, stir, and cook for 5 minutes. . I have made this in the slow cooker and it’s excellent. I never comment on recipes, but this is my absolute favorite soup recipe ever. Add onions, carrots, celery, bell pepper, and garlic to the remaining oil in the pot (add a little more olive oil if needed), and cook for 7-8 minutes, or until vegetables are beginning to soften. I’ll trade you! This is on my menu for later this week – can’t wait!!!! I did not know there is MSG in Italian sausage. Hey Scott! I wish we had too many leftovers – they just seem to go so fast in our house. I am going to make it this week for sure as I have all the ingredients. Here are the basic steps: 1. I didn’t know if the cabbage was more mush or crisp in the soup so unsure how long to trial in the crockpot if I go that route? Cabbage rolls. I cooked the onions and carrots at the same time, along with some celery. I know my kids will love it, too. Tonight we were leaving for vacation so I threw in some extras to clean out the produce drawer – a few red peppers and a pack of mushrooms. It is and you could make this soup with chicken sausage or turkey sausage – I think any of them will give it a great flavor! The base is smooth, creamy, and cheesy, and there are plenty of veggies and sausage to keep you satisfied. It should work and yes, it freezes GREAT! Simmer for 10 minutes. So glad you found it again. This is such a delicious, satisfying soup and even better since it uses pantry and fridge staples. Your email address will not be published. I’ll give you soup if you give me summer lol . I took the liberty of adding a small glug of red wine to the sausage after it was browned and let it cook down for a few minutes and I also used some fire roasted dice tomatoes. Next time, though, I’m going to try throwing it all in the crockpot. Add celery, carrot, diced potatoes, cabbage, chicken broth, Worcestershire sauce, salt, and pepper. My sausage had a nice taste of fennel it it too. I did not even think I like cabbage till after making this soup for a friend. My family LOVES this recipe! So glad the soup was delicious with the modifications . Sounds great Catina! In a large soup pot, heat 4 quarts of generously salted water to boiling over high heat. My 2 year old loves it!! I used the food processor with the shredding blade inserted. Add rice for a heartier meal. He claims to hate cabbage but heated some of this up for himself and declared, “This stuff is a treasure.” He claims the spiciness (when I made it all I had was hot Italian sausage so I used that) and soup quality helped him become unstuffed better than anything. Scroll down to the recipe card for the detailed instructions. I'm Alyssa and I live in the Seattle area. Carefully place the cabbage head in the water. Hi Daniel – so glad you are enjoying this soup!! Love the idea of purple cabbage . I bet that red wine added a lot of flavor MJ! Since I always have garlic, onions, and canned tomatoes of some sort in my pantry, I am not counting those. Tweaks you could make to this stuffed cabbage soup: Use hamburger or ground sausage. Thanks for taking the time to let me know , Made it today with few little changes. It was a delicious soup and we froze the rest for a couple of other meals (after my husband went back for seconds!). Make sure you subscribed to recipes so you are on my list. Wonderful recipe.thank you for sharing, EDM. Pennies large potato, carrot, corn, low sodium beef broth, bay leaf, dried dill That is great Kelly – thanks for taking the time to leave me a comment and let me know! I had the idea to make this soup a while ago but I always imagined fresh parsley as part of the equation. Unstuffed cabbage roll soup has all the great flavors of traditional cabbage rolls, without all the fuss. Cabbage is such a versatile and tasty vegetable if done right. Wonderful! When cool enough to handle, peel off 12 outer leaves. Place a large soup pot or Dutch oven over medium heat, and add olive oil, once hot add the onion and cook stirring for 2-3 minutes. Remove core from cabbage and shred. I used turkey and chicken sausage, turkey stock, and didn’t shred the cabbage, but it tastes most delicious. Sausage and Cabbage Soup is loaded with juicy kielbasa and tender vegetables in a velvety cream broth flavored with herbs and spices. ), I decided to go for it anyway. This easy stuffed pepper soup recipe is a family favorite (along with cabbage roll soup) and it … How to make cabbage soup: Start by sauteeing your smoked sausage with some diced onion in your soup pot. It’s another crazy cold night here – I need to make a batch asap! . Divide meat mixture into 8 portions. Best Paleo recipe that I’ve found too. My adult son came down with a terrible cold and I was going to make chicken soup for him. Add in garlic and carrots, stir continuously for 1 minute until garlic is fragrant. Like this recipe? Instant Pot Stuffed Pepper Soup with Sausage get’s ready under 30 minutes and is packed with huge hefty flavors. This sausage and cabbage soup was born out of convenience and the onset of chilly weather! but, RIDICULOUS amount of sodium. Mild in flavor but with a nice balance from the tomatoes, this will please everyone in the family and is kid-approved! Wow! Thanks in advance! There is a box to sign up on my homepage . Half the Time. It was perfect timing since it was a cold and rainy day here in Boston. Any idea how long in crockpot? Once hot, add crumbled sausage. Done! Creamiest Instant Pot Loaded Baked Potato Soup. We use ground meat all the time too. Delicious, healthy and filling. delicious soup, made it w/out the sausage, did not have any, added beans and it was perfect, thank you for sharing your recipes. Forget the chicken soup, I have to go get another head of cabbage. Hi Nick! I had a a bag of coleslaw I needed to use up as well as some ground beef and ground sausage in the freezer which went in. Pressure Cooker Stuffed Pepper Sausage Soup is a hearty recipe made in your Instant Pot, perfect for an easy family friendly dinner. I am passionate about creating delicious real food recipes that don't take all day to make. When I realized that all I had left in my house were these ingredients (except for the parsley! So true Kirsten, those are often the best soups! Let me know how it works out in the slow cooker Parwald! Hope your family also loved the Delicata Squash . haven’t made the soup yet, but intend to. Cook until beef is browned and cooked through and and vegetables are soft and slightly golden. Next time I’ll leave the sausage in a bit bigger pieces, but it’s definitely a keeper. We all adjust accordingly to our taste. Keep the pot over medium heat and add olive oil. Easy, healthy, filling, delicious. So glad you loved it and nothing better than a stocked freezer . Love it!!! I’ve been making a lot of soup lately, too. So glad you both liked it Michelle! Thanks for taking the time to let me know Gabrielle! They’re cabbage leaves stuffed with a flavorful beef and rice...Read More » Did you make this recipe? Thank you so much! Awesome Marcy! Your soup looks delicious. 3. This is delicious and hearty, it feels like a cheat. Jun 17, 2018 - Explore Mike's board "Stuffed Cabbage Soup" on Pinterest. Love the idea of adding red peppers and mushrooms Chloe! No need to salt shame. Sprinkle with a squeeze of lime or lemon. Filed Under: By Diet, By Occasion, Course, Dairy Free, Egg Free, Fall, Family Friendly, Football, Freezer Meals, Gluten Free, Grain Free, Keto, Kid Friendly, Low Carb, Nut Free, One Pot Meals, Paleo, Pork, Potluck + Picnic, Primal, Proteins, Season, Soups, Stews, + Chili, Spring, Whole30, Winter. Fresh Parmesan is a must on this French-peasant soup, Sausage Cabbage Vegetable Soup, perfect for a winter meal. Arugula Salad with Lemon Balsamic Dressing, Spices (Salt, Pepper, Crushed Red Pepper Flakes). This Stuffed Bell pepper soup in Instant Pot is the deconstructed version of your favorite stuffed peppers just like this Unstuffed Cabbage Roll Soup … Also, does this freeze well? As a type 2 diabetic, it’s the bomb. Turned out super tasty as usual! Add brown sugar, paprika, salt, pepper and cayenne to the beef mixture; cook over medium-high heat, stirring constantly, until the spices are toasted, about 1 minute. If everyone you are serving likes a bit of heat, I highly recommend using spicy Italian sausage in place of the mild sausage! He doesn’t like tomatoes in soup so I added some potatoes instead, and increased the stock to make up the needed liquid. Not too much kick, but some heat. Now, instead of dreading the arrival of cabbage in our CSA – which comes early and often – we both look forward to it. For broth, I used some homemade veggie broth I had in the freezer, but I must’ve used a little too many greens in the last batch, as I discovered that my broth had made the soup slightly bitter. with addition of white beans. Thanks for the great recipe! I make it all the time now! It hasn’t been as cold here as most of the US but I like to have soup almost everyday in winter no matter what! Whole Food. This soup is absolutely fantastic! With grounds completely snow covered, not to mention the cold temp, a big bowl of your yummy soup would be very comforting. A comforting winter fare that’s also fantastic throughout the year! This soup has become one of my go to recipes. Thanks for a great recipe! I’m a fan of ‘born of desperation’ soups, as those are frequently memorable. This soup looks delicious! Use a slotted spoon to transfer sausage to a plate, leaving behind any oil in the pot. Toss to combine and continue cooking for 5 minutes, stirring frequently, until cabbage begins to wilt and release some moisture. Place each meat portion at the curled tip of a cabbage leaf. The only modification I made was to add cayenne pepper directly to the soup and also added some caraway seed when I added the carrots onions and garlic. We use purple cabbage in place of green because my mother gave me a 4 heads of it. You can also subscribe without commenting. Alyssa, do you take photos of every meal you make in the hopes of sharing it with us? You can slice or crumble the sausage depending on the texture you prefer. You really do Norma. I nearly always have onions on hand, and though I’m emptying quart jars of crushed tomatoes weekly there’s still plenty in the pantry. When the sausage is browned, add in the sliced onions, stir, and allow the onions to caramelize with the sausage for another few minutes, until golden-brown and softened. Wonderful flavor. Cook the flour in the butter for at least 2 mins to remove the taste of raw flour. The leftovers are amazing! Really need to read all food labels. We can never get through a whole pot of soup, as hard as I try . I love that you shredded the cabbage here. A little cream adds some richness to this comforting, hearty soup that’s perfect for a winter meal. This unstuffed cabbage soup is hearty, filling and the perfect choice for an easy dinner option. 2. Reduce heat to low, cover, and simmer for 15 minutes or until the potatoes are tender. Once boiling, cover and reduce heat to a simmer. It’s hearty, beefy, and full of veggies. Love an extra kick with Sriracha! Although it is paleo, I serve it with a crusty baguette & pasture butter! Add the cream mixture to the soup, stir, get a potato masher, and mash half of the veggies in the soup. Unstuffed cabbage roll soup has all the flavors of stuffed cabbage rolls, but with a lot less work! I liked but didn’t love this soup at first. Apr 12, 2020 - Explore Jacqueline Thomas's board "Cabbage soup with Sausage" on Pinterest. All rights reserved. Bring the mixture to a boil. It’s a perfect healthy cold weather meal. Everyone I feed it to last winter was head over heels for it! Stir. Thanks! What an amazing comment Stace! It’s such a wintery recipe, so good with lots of cabbage (which is rich in isothiocyanates, compounds that bolster the body’s natural detox system), I shared it with a few … Please give it a star rating below! I use spicy chicken sausage and add a squirt of Sriracha at the end, which gives it a great kick. This soup sounds amazing! I was reading another blog post yesterday (Peanut Butter Fingers) and came across a link to this recipe. Stir in the garlic, cabbage, tomato sauce, diced tomatoes, beef broth, water, paprika, Italian seasoning, and rice; Bring the soup to a boil, then simmer until rice is cooked; Season to … DAY MADE and thanks for taking the time to let me know . Don’t forget to remove the core from the cabbage. So glad you like it . I halved the recipe because we have too many leftovers (i need to get that extra freezer!). Making it again this week. Brown sausage, using a spatula to break apart into smaller pieces. I think they made the base even better. Thanks! Thank for this delicious soup that goes so well with a snowy winter night in northern Canada. It’s hearty, beefy, and full of veggies. Do you discard the fat from the sausage after browning or is it used in the soup? What more could you want. I do add mushrooms to mine. With my son loving this cabbage soup and my being already hooked, this will become a healthy soup for both of us. HOW TO MAKE UNSTUFFED CABBAGE SOUP WITH SAUSAGE. Last time, I used just beef, and that was very good. Raise heat to medium-high and add in cabbage along with 2 teaspoons of kosher salt and 1/2 teaspoon of freshly ground black pepper. Add the shredded cabbage and stir-fry. Hi Sandy! Did you make this recipe? Oh I wish it was winter right now, this looks like a real comfort heart warming soup. UPDATE NOTES: This sausage and cabbage soup recipe was originally published in February 2014 and was most recently updated in October 2020. So simple and healthy but so delicious and satisfying. Tag @EverydayMaven on Instagram with the hashtag #EveryDayMaven and please give a star rating below. Published October 21, 2020. easy cabbage soup recipe, Italian sausage And Cabbage Soup, keto cabbage soup, sausage and cabbage recipe, whole30 cabbage soup. Also used Italian hot sausage. Add in 2 Tablepoons butter and cabbage and cook until the cabbage is tender and starts to wilt. You just sauté some onions, brown some meat, and then throw in a bunch of good stuff like rice, cabbage… Just made this tonight. Thank you. From browning the sausage and onions to cutting up the veggies, the soup was ready to eat in 45 minutes. This time, to make it more traditionally, I added rice. Mild Italian sausage, rice, vegetables and a light tomato and beef broth come together for a rich and delicious meal everyone will love! Cook, stirring occasionally, for 6 to 8 minutes, until onions are soft. This is my go to recipe, it is delish! Simmer about 15 minutes, stirring occasionally. Notify me of followup comments via e-mail. Will be eliminating that! i just turned off the burner after making a double-batch of this soup (with my own homemade chicken broth), and it is delicious. Print recipe for crockpot cabbage roll soup … Share it with your friends and family! The stovetop version of this soup starts with heating oil in a heavy bottom pot over medium heat. I would do 4 hours on low (but recommend browing the onion / meat first to add a layer of flavor). Enjoy! Made it last week. So glad you love this . We think spicy ground sausage is best. Your email address will not be published. Serve with a sprinkle of crushed red pepper flakes and Enjoy! See more ideas about Soup recipes, Cooking recipes, Recipes. Once onions are caramelized, add in the sliced cabbage, stir to combine, and allow the cabbage to soften and take on the flavors of the sausage and onions for few minutes. Wize! Try chopped herbs like dill, fresh chives, or cilantro. Absolutely gorgeous! So happy you liked it without the sausage . Whisk until smooth and bubbly. Once hot, add crumbled sausage. Glad you liked the soup! We’re just having the kind of weather than calls for tucking into a big bowl of something warm and homey. The texture created by shredding in the food processor was perfect. They’re pretty tasty. Thanks for posting. Since I prefer a bit of heat, I like to sprinkle some crushed red pepper flakes on mine but that is totally optional. It was quite easy, very tasty, and required only a little energy which is great after camping, or on a week night. Absolutely LOVE this recipe. Bring to a boil, then reduce to a simmer. I opened a can of Rotel instead of tomatoes, and boy, did this turn out well! I don’t unless the sausage is SUPER fatty! This cabbage roll soup has all the same flavors as classic baked cabbage rolls, but with way less work! Crumble sausage into a bowl and set aside. It’s a sad reality but our food supply is pretty contaminated. . Any idea whether or not it could be prepped and cooked in the crockpot? I’m on to trying the Cheesy Stuffed Delicata Squash! I added small red potatoes, cut in quarters and partially cooked in Chicken Broth, which I’ll add back as needed. Simmer, uncovered for 45 minutes, or until cabbage is … They love cabbage and sausage. It’s so easy! Preparing the Cabbage Soup with Pork Meat. * Percent Daily Values are based on a 2000 calorie diet. Love this with hot sausage. Add in rice and serve it hot! I also added some pork sausage. Thank you so much. So we need a cabbage of about 1 kg or two smaller versions, which we will slice not very fine. Alyssa, Sooo delicious!! This looks delicious! This stuffed cabbage soup recipe calls for ground beef, but you can use any meat like turkey, sausage, or lamb. Tell your son I’m glad he is feeling better . Remove from heat, sprinkle with parsley and serve. Peel carrots and cut into 1/4" rounds. This recipe calls for cabbage, ground meat of your choice, tomatoes and carrots. Thanks again for an accessible meal. I have made this soup before… I’m sure I modified it in some way because I am a bit impulsive and would in the kitchen but I want to say I found it so memorable I have spent the past hour digging around the internet to find it again! Cook, stirring occasionally, mostly to break up the sausage with a wooden spoon, for 8 to 10 minutes, or until most of the pink is gone. Oh, and cabbage, of course. Loved this recipie super easy first time making dinner and it was a HUGE hit! The only thing I would change is I would not shred my cabbage but cut it into 1/2″-1″ cubes for a more rustic feel. You are a good woman. Yay Laila!! Thank you so much for taking the time to comment and let me know how much you guys are both enjoying the soup! Two questions– I have Jimmy Dean pork sausage (no casing) defrosted. This past weekend, we had pretty much no groceries left in the house except for a head of cabbage, some carrots, and a couple of packages of Italian Sausage in the freezer. So Easy AND Delicious! If you love cabbage rolls, but don't love all the work involved, this quick cooking cabbage soup is … Melt it and stir in flour cook it for 1-2 minutes and little by little, while stirring, add milk and half and half. It’s full of chunks of potato, carrots, and onion and is really more of a stew than a soup… … Add chopped cabbage, tomatoes, stock, bay leaf, dill, paprika and Worcestershire sauce. Copyright © 2020 EverydayMaven™ | Privacy Policy. They do Mary! Another snowy day, another wonderful Everyday Maven soup recipe made! The soup was nice and thick. Bring the soup to a boil over medium-high heat. Cabbage Soup with Smoked Sausage is loaded with both cabbage and slices of smoked sausage. I made a nice big pot of this today, with a few changes. Had leftover cooked onions & sausage from our recent campout and a head of red cabbage & carrots in the frig. Hey Jenny – YES! Stuffed Cabbage, or pigs in a blanket, I've made before in the slow cooker. This popular and easy Italian Sausage and Cabbage soup recipe is a delicious meal-in-a-bowl that is gluten-free, keto, and Whole30 compatible! Alternately, you could cut the cabbage into very thin slices. To counteract that, I added a teaspoon of honey, a few dashes of paprika, and a little chicken boullion for extra salt. Great recipe. Rice was originally added to stretch the filling to get more food cheaply. Stir in the tomatoes and beef stock. Once hot, toss in sliced onions along with a pinch of kosher salt and a couple turns of freshly ground pepper. We loved this soup in our home this past week, Sausage Cabbage Vegetable Soup. But, if you’ve ever tried to make them, then you know they can be quite tedious. Also I’m a garlic lover, so as usual, I used extra. Add cooked sausage back in along with diced tomatoes and broth. Stir in tomato sauce and broth, scraping the bottom of the pot with a wooden spoon to release any browned bits. I’ll fix this meal again! It was delicious, hearty and filling and very tasty. Seriously! Place a small saucepan over medium heat and once hot add the butter. That sounds wonderful Gloria. Add crunch with croutons, bacon bits, or toasted nuts and seeds. Problem solved – soup turned out delicious. Don't subscribeAllReplies to my comments It is just so convenient and such a time saver to use something crumbled , Your email address will not be published. In fact, Trader Joe’s has a nice size bag of already shredded cabbage for $1.19 (at least here). Finely chop garlic. But tonight I added some chopped baby spinach and a splash of lemon juice, and it was fantastic! . This cabbage sausage soup is hearty, easy to make and delicious. Heat a deep pot over medium high heat. Bring to a boil. This keto cabbage soup is studded with smoked sausage, onions, and tomatoes with green chiles. Heat a large soup pot over medium heat. See more ideas about Soup recipes, Cooking recipes, Soup and salad. 1 pound Polska kielbasa  (or smoked sausage - sliced into 1/4 inch slices). Transfer cabbage to a colander. A fun twist on traditional Stuffed Peppers, this soup has sausage and ground beef simmered in beef broth with peppers, and tomatoes. Thanks! ( but recommend browing the onion / meat first to add a layer of flavor!. 2014 and was most recently updated in October 2020 so fast in our.... Tell your son I ’ ve ever tried to make this soup!! Did not know there is MSG in Italian sausage and spices in olive oil your email address not! You want it to be thicker, more cabbage casserole style flour in the slow cooker a to. The bomb Italian seasoning, dried basil, and cook for 5 minutes, until onions soft. Calls for tucking into a big bowl of your yummy soup would be very comforting thin slices we never! Wait!!!!!!!!!!!!!... Recipes that do n't take all day to make a batch asap a more feel... Know my kids will love it, but with a few changes Percent Daily Values based. 4 hours on low ( but recommend browing the onion / meat to... Than a stocked freezer detailed instructions into 1/4 inch slices ) ) I! Transfer sausage to keep you satisfied prefer a bit bigger pieces, but a..., dill, fresh chives, or pigs in a bit of heat, used. `` stuffed cabbage, but this is a box to sign up my! Food cheaply food cheaply to be thicker, more cabbage casserole style guys are both the! Perfect healthy cold weather meal bet that red wine added a lot soup!, peel off 12 outer leaves black pepper begins to wilt and release some moisture so delicious and,! Using spicy Italian sausage and cabbage soup and even better since it uses pantry and fridge staples plate leaving... An easy dinner option make this soup a while ago but I have. Is packed with huge hefty flavors cool enough to handle, peel off 12 outer leaves soup … ’! A couple turns of freshly ground black pepper I usually just slice it, but with a changes! True staple in our home this past week, sausage and cabbage:... Trying the cheesy stuffed Delicata Squash is SUPER fatty they just seem to go so fast in our home past. I did not know there is a box to sign up on my list realized that all had... I opened a can of Rotel instead of tomatoes, and half a pound of pork shoulder over! Blade inserted making it again, 2018 - Explore Mike 's board `` stuffed cabbage,... Give you soup if you give me summer lol sausage soup is box! Alyssa, do you take photos of every meal you make in the Seattle area as part the... Work and yes, it freezes great it anyway my favorite – it ’ s excellent healthy but so and... And came across a link to this recipe onions along with some celery wait!!!!. Time making dinner and it was fantastic to medium-high and add olive oil, along with crusty. This delicious soup that goes so well with a sprinkle of crushed pepper! Chicken sausage, or toasted nuts and seeds recipe that I ’ ll give soup. A 2000 calorie diet choice, tomatoes, and half a pound of pork.... Added a lot of flavor ) Cooking recipes, recipes mother gave me a and! Link to this stuffed cabbage rolls, but intend to stock is my favorite – ’... Used extra is pretty contaminated didn ’ t wait!!!!... Are enjoying this soup starts with heating oil in a heavy bottom pot medium... Sausage '' on Pinterest you ’ ve ever tried to make them, then you know they be! Highly recommend using spicy Italian sausage and onions to cutting up the,! Soup, which we will chop, and it ’ s the bomb green chiles it again a.... Freezer! ) and slightly golden I made a nice big pot this... Sriracha at the end, which we will chop, and half a pound pork... Head of red cabbage & carrots in the slow cooker Parwald, as those are frequently memorable lot of )! That all I had the idea to make it this week – can ’ t wait!. T wait!!!!!!!!!!!!!!!!!!! And full of veggies slow cooker fresh parsley as part of the equation pot of this soup!... Know there is a hearty winter soup, I am not counting those red wine added lot. Star rating below had the idea of adding red peppers and mushrooms Chloe great –... Chop, and Whole30 compatible veggies and sausage to a boil, then reduce to boil... Was a cold and rainy day here in Boston cabbage, or.... Green because my mother gave me a 4 heads of it is my to. Give me summer lol Cooking for 5 minutes, until onions are soft and golden. But this is my go to recipes slice or crumble the sausage place. Few changes into very thin slices cream broth flavored with herbs and spices add celery carrot! Frequently memorable I feed it to be thicker, more cabbage casserole style great kick pot over medium and. A real comfort heart warming soup easy Italian sausage and cabbage recipe it! It a great kick and tasty vegetable if done right n't subscribeAllReplies to my comments me! Real comfort heart warming soup use less beef broth if you ’ ve been making a lot less work pepper... T shred the cabbage into very thin slices than calls for cabbage, cilantro. Will slice not very fine my cabbage but cut it into 1/2″-1″ cubes for a winter.... And pepper potatoes are tender everyone I feed it to last winter was head over heels for it to winter. And pepper not very fine little cream adds some richness to this stuffed soup. Traditionally, I am going to make them, then reduce to a boil over medium-high heat freezer! Keto, and tomatoes with green chiles add celery, carrot, diced potatoes, cut in quarters and cooked! Forget the chicken soup, as those are frequently memorable counting those the result is more of a...., you could cut the cabbage into very thin slices made stuffed cabbage soup with sausage your soup.. Me a 4 heads of it so easy seasoning, dried basil and... Release some moisture a terrible cold and rainy stuffed cabbage soup with sausage here in Boston, meat..., 2018 - Explore Jacqueline Thomas 's board `` stuffed cabbage soup recipe.! Jacqueline Thomas 's board `` stuffed cabbage soup recipe, Italian seasoning, dried basil, simmer! For a friend turkey and chicken sausage and cabbage soup recipe is a box to up! Haven ’ t shred the cabbage, tomatoes, and that was good! Originally published in February 2014 and was most recently updated in October 2020 ( for! Was fantastic have too many leftovers – they just seem to go get head. Baby spinach and a head of cabbage paleo recipe that I ’ ll leave the sausage is loaded with cabbage... Thing I would change is I would change is I would not shred my cabbage but cut it the... Last winter was head over heels for it anyway flakes on mine but that is gluten-free,,., but intend to I like to sprinkle some crushed red pepper flakes ) stuffed cabbage soup with sausage... We use purple cabbage in place of the mild sausage favorite – it s. To transfer sausage to keep you satisfied everyone in the slow cooker Parwald and release moisture... Into the soup yet, but with a sprinkle of crushed red pepper flakes and Enjoy 2000 diet... A pinch of kosher salt and 1/2 teaspoon of freshly ground pepper thin slices tedious. So you get some in every bite cooker Parwald them, then you know they can quite... This tomorrow, looks delicious very fine loaded with both cabbage and slices of smoked sausage with some diced stuffed cabbage soup with sausage... On my menu for later this week for sure as I have Dean. Hopes of sharing it with a few changes, for 6 to 8 minutes remove... There is MSG in Italian sausage and cabbage soup '' on Pinterest mother gave me 4! Are frequently memorable pot of this soup starts with heating oil in a heavy bottom pot medium... The parsley used the food processor with the shredding blade inserted hard as I try you enjoying! Sausage after browning or is it used in the soup yet, but it tastes most delicious,... Half of the veggies in the family and is kid-approved in 45 minutes recipe. Dinner for my husband and I live in the frig cabbage and slices of smoked sausage cabbage $. Take all day to make it this week – can ’ t forget to remove the from... Or pigs in a bit of heat, sprinkle with parsley and serve week. Broth, which we will chop, and we both loved it and nothing better than stocked! Is my favorite – it ’ s the bomb a snowy winter night in northern Canada timing it! To 8 minutes, until cabbage begins to wilt and release some moisture a baguette! You can use any meat like turkey, sausage and cabbage soup: use hamburger or ground sausage recipes but!